Comments on: California style fresh vegetable pizza

By: Lisa

Lisa — Thu, 24 May 2018 22:04:00 +0000

avocado on pizza?! Mind. Blown.

That sounds delicious! My husband makes pizza on a pizza stone on the grill and it is sooo yummy. I make the dough for the crust in my bread machine and it's really quick and easy. I can't wait to try these toppings on it, yum! I'm vegetarian, too.

By: JMCD

JMCD — Wed, 23 May 2018 23:27:13 +0000

Ah ha! Thank you ????

By: Courtney

Courtney — Wed, 23 May 2018 18:25:10 +0000

In reply to JMCD. It is a fresh crust from the bakery at the market- and a yogurt based garlic ranch dressing. You can also use a premade veggie pizza for the base (like the one we used for the photos) and add your vegetables to that or simply bake from scratch. Sorry- I just wanted to give you options for making it and likely confused a lot of folks!

By: DeAnna

DeAnna — Wed, 23 May 2018 16:12:35 +0000

I love seeing your family's recipes. It's always nice to get more vegetables in our diet and this pizza looks delicious! I used to make a south western style pizza with ranch dressing and bbq sauce with vegetables and beans. We did put chicken on it, but I think it could easily be changed up with all vegetables. Thanks for sharing!

By: JMCD

JMCD — Wed, 23 May 2018 16:02:27 +0000

Im confused. Your husband used what crust and what sauce in his pizza?

By: Marisa Franca @ Allourway

Marisa Franca @ Allourway — Wed, 23 May 2018 11:04:10 +0000

Love the idea! We make lots of pizzas and we do like to use arrugula. We'll have to use the more veggie method. We don't use a lot of cheese or meat. I like the "white sauce" idea.

By: Alison

Alison — Wed, 23 May 2018 09:53:52 +0000

Yummy!!! would love a post about the breakfast salad please!!