and it is pretty much perfection.
if you are so inclined.
as in the easiest
way to get or make a gorgeous rustic/naked flower topped cake.
#1. Order one at the bakery
Yes, you can call your local market and ask them to make you a ‘naked’ or ‘rustic’ cake
without frosting. And surprisingly- they cost the same as one with fancy schmancy frosting
and loads of buttercream flowers.
#2. Bake your own
you can use your favorite recipe or a simple white cake recipe
and this is a great one adapted via add a pinch
ranunculus though popular on cakes is NOT considered an edible flower.
So layer that parchment if using it – or only use on a decor type cake rather than
the one that will be eaten.
Do your research by searching edible flowers if one is in question
Up next in the naked cake chronicles…
a caramel sauce topped rustic cake.
And hint… it is so.delicious.
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